So I have a basic chicken noodle soup I like to make. I just thought I would write it down so I have an easy way to share it.
2 boxes chicken stock
1 T garlic salt (or to taste)
1 diced onion
1 cup diced carrots
3 shredded cooked chicken breasts
Water to fill pan to make noodles
1 bag of egg noodles.
1 celery stalk
- Boil chicken breasts and shred. (You can use rotisserie chicken.) I usually do this in a separate pan.
- Boil water with carrots, onions and celery stalk and add egg noodles.
- Add to the noodles your chicken stock, garlic salt, thyme and chicken.